We still have a few steaks and roasts left for sale from the June harvest but sales have been brisk. Annual harvest of yearlings scheduled for September.

All products

Shop for all natural grassfed beef from Eastern Oregon.  You may choose individual finished cuts or select variety packs.

You have the option of picking up your beef at the ranch or you can opt to pay $15 -$25 per box to have it shipped to your door.

24 products
  • Arm Roast
    $27.00
    $27.00
  • Beef Heart
    $6.00
    $6.00
  • Beef Oxtail
    Sold out
    $12.00
  • Beef Suet
    Sold out
    $12.00
  • Beef Tongue
    Sold out
    $12.00
  • Brisket
    Sold out
    $28.00
  • Chuck Roast
    Sold out
    $38.00
  • Flank Steak
    Sold out
    $16.00